Line Cook & Prep Specialist — Fast-Paced Mexican Kitchen

Franklin Mountain Management LLC; El Paso (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

Franklin Mountain Management LLC in El Paso, Texas, is seeking team members for roles involving the set-up and stocking of food items, as well as cooking to specified recipes. Ideal candidates will have experience in a fast-paced Mexican restaurant.

Responsibilities include collaboration with kitchen staff to maintain food quality and presentation. Candidates must be available to work various shifts and handle physical tasks, including lifting up to 30lbs.

Qualifications

• 1-3 years of back-of-house (BOH) experience in a fast-paced Mexican restaurant.
• Available to work weekends, holidays, and all shifts.
• Capable of standing, bending, and lifting up to 30lbs throughout the shift.

Responsibilities

• Set up and stock food items and supplies for service.
• Prepare and cook food according to specified recipes and standards.
• Collaborate with kitchen staff to ensure high food quality and presentation.

Skills

Cooking methods and procedures

Knife handling skills

Attention to detail

Ability to work in a fast-paced environment

Job description

Franklin Mountain Management LLC in El Paso, Texas, is seeking team members for roles involving the set-up and stocking of food items, as well as cooking to specified recipes. Ideal candidates will have experience in a fast-paced Mexican restaurant.

Responsibilities include collaboration with kitchen staff to maintain food quality and presentation. Candidates must be available to work various shifts and handle physical tasks, including lifting up to 30lbs.