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Line Cook/Prep - Part Time - Philadelphia Pike

Seasons Pizza

Wilmington (DE)

On-site

USD 30,000

Part time

3 days ago
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Job summary

Seasons Pizza is seeking part-time Line Cooks at its Philadelphia Pike location in Wilmington. Ideal candidates possess positive energy and a willingness to learn. After training, you’ll create delicious meals for guests using quality ingredients. Enjoy flexible hours, competitive pay, and benefits for full-time employees.

Benefits

Flexible hours
Free uniforms
Employee meal discounts
Health, dental, and vision insurance for full-time employees after 1 year

Qualifications

  • No prior experience required; training provided.
  • Must be able to stand and walk for long periods and lift up to 50 pounds.

Responsibilities

  • Prepare food using high-quality ingredients.
  • Maintain a clean and organized kitchen.

Skills

Positive energy
Willingness to learn
Ability to use kitchen knives and equipment

Job description

Line Cook/Prep - Part Time - Philadelphia Pike

Join to apply for the Line Cook/Prep - Part Time - Philadelphia Pike role at Seasons Pizza.

Position Details
  • Part-time and full-time positions available! Starting at $15/hr.

We’re hiring cooks who are a slice above the rest! If you have positive energy, a willingness to learn, and a love for making great food from high-quality ingredients, then Seasons Pizza is for you.

Estamos contratando cocineros que son una rebanada encima del resto! Si usted tiene energía positiva, la voluntad de aprender y un amor por hacer comida con ingredientes de alta calidad, Seasons Pizza es para usted.

Requirements
  • No prior experience required. We hire for attitude and train for skill.
  • Physical: Ability to stand and walk for long periods and lift up to 50 pounds.
  • Must be able to use kitchen knives and equipment.
Benefits
  • Flexible hours, competitive pay, free uniforms, employee meal discounts.
  • Health, dental, and vision insurance for full-time employees after 1 year.
Additional Information
  • Seniority level: Entry level
  • Employment type: Other
  • Job function: Management and Manufacturing
  • Industry: Restaurants
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