Line Cook / Prep Cooks

Paddys Beach Club; Westerly (RI); On-site; USD 19,286 - 27,552; Full time

Benefits offered by this job

Employee discount

Flexible schedule

Referral Program

In-house incentives and bonuses

Free uniforms and swag

Job summary

A seasonal beachfront restaurant is hiring line cooks and prep cooks for the upcoming season. Positions are available for both full-time and part-time shifts from May to September. While experience is preferred, motivated candidates will be trained. Additional benefits include employee discounts, flexible schedules, and in-house incentives. The work location is in person at the restaurant in Westerly, Rhode Island.

Qualifications

• Experience in a restaurant preferred, but not necessary.
• Willingness to learn and be trained.

Responsibilities

• Prepare and cook food items according to quality standards.
• Maintain cleanliness and organization in the kitchen.

Skills

Restaurant experience

Motivation

Job description

On the spot interviews available at our Annual Hiring Day, April 25th, 2026 from 10am-2pm located at Paddys Beach 159 Atlantic Ave. Westerly RI.

Job Description

Looking for line cooks and prep cooks for our seasonal beachfront restaurant. Our 2025 season is May-September. Full-time and part-time shifts are available for AM and PM shifts. Experience is a plus but we are willing to train motivated individuals.

Benefits

Discounts on parking, food, drinks, and entertainment! In-house incentives and bonuses, free uniforms, and swag.

• Employee discount
• Flexible schedule
• Referral Program

Job Types

Season Full-time or part-time.

Physical Setting

• Bar
• Casual dining restaurant

Schedule Options

• 10-hour shift
• 12-hour shift
• 8-hour shift
• Day Shift
• Night Shift
• Weekdays and/or Weekend shifts available

Experience

• Restaurant experience preferred but not necessary. Willing to train motivated individuals.

Work Location

In person