Line Cook/Prep Cook (Sarasota Landings)

Pura Vida Miami; Sarasota (FL); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Health plan

Discounted meals

Career growth

401(k)

Job summary

Pura Vida Miami in Florida is seeking a motivated cook to prepare and cook menu items according to recipes, quality standards, and presentation guidelines. You will set up stations, stock supplies, and ensure timely food preparation in a fast-paced environment.

You will maintain a clean workstation, collaborate with the back-of-house team, assist with deliveries, and be willing to cross-train across restaurant roles to support growth and team success. Prior food production experience preferred.

Qualifications

• Minimum 1-2 years experience in a food production facility or fast-paced restaurant.
• Food Handler certification obtained at applicant’s expense.
• Strong cooking knowledge and ability to follow recipes.
• Capable of working in a fast-paced setting with multiple tasks.
• Detail-oriented with good time management and organization.
• Excellent communication and teamwork skills.
• Familiar with standard measurement systems and lifting up to 50 pounds.

Responsibilities

• Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.
• Set up and stock stations with all necessary supplies.
• Ensure food is prepared in a timely manner.
• Maintain a clean and organized workstation, adhering to health and safety regulations.
• Work collaboratively with the BOH team to ensure smooth and efficient operations.
• Assist in receiving deliveries and putting them away in appropriate storage areas.
• Cross-train across various roles in the restaurant to support growth and team success.
• Support with any additional duties assigned.

Skills

Cooking techniques

Time management

Attention to detail

Teamwork

Communication

Physical stamina

Education

Food Handler certification

Job description

We are a lifestyle brand!

We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers.

We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry.

PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS:

• Prepare and cook menu items according to recipes, quality standards, and presentation guidelines.
• Set up and stock stations with all necessary supplies.
• Ensure food is prepared in a timely manner.
• Maintain a clean and organized workstation, adhering to health and safety regulations.
• Work collaboratively with the BOH team to ensure smooth and efficient operations.
• Assist in receiving deliveries and putting them away in appropriate storage areas.
• Show willingness and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution to team success.
• Support with any additional duties assigned.

REQUIREMENTS:

• Minimum 1-2 years experience working in a food production facility, fast-paced restaurant, etc.
• Local/municipal requirements, such as Food Handler certification, acquired at applicant’s own expense.
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and a commitment to producing high-quality food.
• Excellent time management and organizational skills.
• Great communication and teamwork skills.
• Must be familiar with the measurement system.
• Must be able to work in a standing position for long periods of time and lift up to 50 pounds.

BENEFITS:

• Health & Wellness – Medical, Dental, Vision, Telemedicine, and more.
• Discounted Meals
• Growth & Advancement Opportunities
• 401(k) Plan with Company Match

The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time.

Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve.