Line Cook / Prep Cook

Ontario Trillium Foundation; Murfreesboro (TN); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Growth opportunities

Job summary

Ontario Trillium Foundation is seeking experienced cooks for its location in Murfreesboro, TN. Candidates must have at least a year of experience and be able to handle various cooking tasks, including grilling and preparing different dishes. You will work in a fast-paced environment focused on guest satisfaction.

Perks include growth opportunities, and the role requires maintaining high cleanliness standards. This position does not involve evening shifts as the restaurant operates from 6 AM to 2 PM daily.

Qualifications

• At least a year of experience in a cooking role.
• Ability to quickly learn various cooking techniques.
• Experience with kitchen utensils and equipment.

Responsibilities

• Prepare raw ingredients and follow strict recipes.
• Maintain cleanliness and sanitation standards.
• Understand and execute Guest-Obsessed culture.

Skills

Cooking experience

Knife skills

Ability to follow recipes

Job description

5241 Veterans Parkway, Murfreesboro, TN, 37128

WEEKEND AVAILABILITY IS A MUST!! DAY SHIFT ONLY.

******We're looking for cooks with at least a year of experience on the line. You must be able to quickly learn how to make 8 different kinds of eggs, the perfect 5" pancake, grilling a burger, use an oven to make roasted potatoes, have knife skills to dice vegetables, etc. *****

Our cooks (line, sauté, grill, fry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. You will be a member of a cohesive team that supports each other’s success in a fast-paced environment.

What you will do:

• Understand our Guest-Obsessed culture and do whatever it takes to create a positive and memorable guest experience.
• Prepare raw ingredients and follow strict recipes.
• Use proper portioning techniques.
• Read tickets to determine what/when items need to be prepared.
• Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.

Perks of the Job:

• Growth opportunities

A Cook is responsible for serving our guests and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, please apply today!

Requirements

Ability to understand and follow direction from others.

Ability to read recipes and memorize and replicate food production procedures.

Ability to work in a high volume, fast-paced work environment.

Skill and coordination with kitchen utensils and equipment.

Address

5241 Veterans Parkway,Murfreesboro, TN,US,37128

Company Information

This position is for our MURFREESBORO location. Please note: We are a BREAKFAST (and early lunch) restaurant. Our hours of operation are 6am-2pm 7 days a week. We do not have an evening shift available.