Line Cook: Precision Prep & Kitchen Team Player

BBQ Holdings, Inc.; Northville (MI); On-site; USD 30,000 - 40,000; Full time

Job summary

BBQ Holdings, Inc. is hiring for a position that requires producing and maintaining the quality of menu items, ensuring safety and sanitation standards are met. Candidates must handle multiple tasks efficiently and uphold a professional image while working in a team-oriented environment.

The role demands attention to detail and adherence to recipes, among other responsibilities, with flexible scheduling required to meet business needs.

Qualifications

• 2 years of work or related experience preferred.
• Flexible schedule including nights, days, weekends, and holidays.

Responsibilities

• Ensure station is ready to work at scheduled time in proper uniform.
• Maintain brisk and steady pace of work without unnecessary steps.
• Achieve 100% recipe knowledge when prepping or assisting.
• Perform portion control tests using scales and measuring tools.
• Maintain cleanliness of the kitchen and equipment.
• Meet productivity standards by quality and quantity of work.
• Organize and stock supplies ahead of busy periods.
• Adhere to OSHA guidelines and maintain a safe working environment.
• Practice safe food handling and receiving techniques.

Skills

Time management

Teamwork

Attention to detail

Safe food handling

Job description

BBQ Holdings, Inc. is hiring for a position that requires producing and maintaining the quality of menu items, ensuring safety and sanitation standards are met. Candidates must handle multiple tasks efficiently and uphold a professional image while working in a team-oriented environment.

The role demands attention to detail and adherence to recipes, among other responsibilities, with flexible scheduling required to meet business needs.