Line Cook - Part-Time - FNB Field

Oak View Group; Harrisburg (Dauphin County); On-site; USD 10,000 - 60,000; Part time

Job summary

Ein innovatives Unternehmen in der Live-Event-Branche sucht einen talentierten Line Cook, der für die Zubereitung und Präsentation von Speisen verantwortlich ist. In dieser spannenden Rolle arbeiten Sie in einem dynamischen Umfeld, in dem Teamarbeit und hohe Standards für die Essensqualität entscheidend sind. Sie werden die Möglichkeit haben, Ihre Kochkünste zu zeigen, während Sie frische und schmackhafte Gerichte für unsere Gäste zubereiten. Wenn Sie eine Leidenschaft für das Kochen haben und in einem schnelllebigen, ereignisreichen Umfeld arbeiten möchten, ist dies die perfekte Gelegenheit für Sie, Teil eines engagierten Teams zu werden.

Benefits

401(k) Sparplan

401(k) Matching

Qualifications

• Erfahrung in der Zubereitung von Speisen in einer schnelllebigen Umgebung.
• Fähigkeit, in einem Team zu arbeiten und effektiv zu kommunizieren.
• Besitz eines gültigen Lebensmittelhandhabungszertifikats, falls erforderlich.

Responsibilities

• Zubereitung von hochwertigen, frischen Lebensmitteln für Gäste.
• Einhaltung von Hygiene- und Sicherheitsstandards in der Küche.
• Zusammenarbeit mit dem Küchenteam zur Menüplanung.

Skills

Koch- oder Vorbereitungskocherfahrung

Betrieb von Küchengeräten

Teamarbeit

Kommunikationsfähigkeit

Lebensmittelhandhabung

Education

ServSafe-Zertifizierung

Lebensmittelhandhabungszertifikat

Tools

Broiler

Dampfgarer

Konvektionsofen

Mixer

Fleischschneider

Kochmesser

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Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. Offering an unmatched, 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions on the planet. More information at~~~ and follow OVG on Facebook, Instagram, Twitter, and LinkedIn.

Position Summary

The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $16.50 to $18.00.

Benefits for PT roles: 401(k) savings plan and 401(k) matching.

EVERGREEN ROLE: Applications are accepted on an ongoing basis; there is no application deadline.

About the Venue

FNB Field, Harrisburg, PA - Home of the Harrisburg Senators

Responsibilities

• Responsible for providing high quality, fresh food products in a timely manner for delivery to guests.
• Prepares hot and cold foods following company recipes and portioning requirements.
• Participates as a team player with specific responsibilities related to preparation, excellent service, and delivery of product.
• Responsible for reporting any maintenance required for kitchen equipment.
• Maintains sanitation, health, and safety standards in work areas.
• Responsible for observing and testing foods to ensure proper cooking.
• Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
• Responsible for consulting with Executive Chef, Sous Chef, or Kitchen Supervisor to plan menus and estimate expected food consumption.
• Must demonstrate the ability to meet the company standard for excellent attendance.

Qualifications

• Previous cook or prep cook experience
• Able to operate standard kitchen equipment including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
• Ability to communicate effectively with employees, co-workers, volunteers, management staff, and guests in a respectful manner to foster a positive work environment.
• Ability to speak, read, and write in English.
• Ability to work well in a team-oriented, fast-paced, event-driven environment.
• Possess a valid food handling certificate if required by state and federal regulations.
• ServSafe certification preferred.

Our Commitment

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team. We believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. We are committed to creating environments that reflect and celebrate the diverse communities we serve.

Equal Opportunity Employer

Oak View Group is committed to equal employment opportunity. We do not discriminate against employees or applicants based on veteran status, race, color, religion, sex, national origin, age, disability, genetic information, or any other protected class under law.