Line Cook - Part-Time

Tapestry Senior Living; Coraopolis (Allegheny County); On-site; USD 10,000 - 60,000; Part time

Job summary

Tapestry Senior Living is seeking a passionate Line Cook to prepare high-quality meals at our assisted living facility. In this part-time role, you will work in a supportive environment where personal and professional growth is encouraged. You will ensure food safety and quality while collaborating with a dynamic kitchen team. If you have experience in a fast-paced kitchen and a love for creating exceptional dishes, we want to hear from you!

Qualifications

• Must be 21 years of age or older.
• Previous line cook experience required.
• Able to endure a fast-paced kitchen environment.

Responsibilities

• Prepare and cook high-quality meals while following recipes.
• Maintain efficiency and food safety standards in the kitchen.
• Work collaboratively with other chefs.

Skills

Ability to follow recipes

Kitchen operations understanding

Collaboration with chefs

Education

Food handler's serve-safe certification (preferred)

Job description

Join our tight-knit team as a Line Cook at Tapestry Senior Living of Moon Township, an Assisted Living community!

Apply today and receive a response within 48 hours!

Why choose Tapestry Senior Living?

• This is your opportunity to help seniors on their journey!
• We believe in the importance of personal and professional growth.
• Our goal as industry leaders is to help create the leaders of tomorrow.
• Wages are $16.50/hour - $18.50/hour | Credit given for experience

How you will make an impact:

As a Line Cook at Tapestry Senior Living, you are responsible for preparing and cooking high-quality meals while maintaining consistency, efficiency, and food safety standards. The ideal candidate will have a strong understanding of kitchen operations, the ability to follow recipes, and a willingness to collaborate with other talented chefs. If you thrive in a fast-paced environment and are passionate about creating exceptional dishes, we’d love to hear from you!

Schedule: This is a part-time position, with both day and evening hours available. Schedule includes occasional holidays and weekends.

What you will need:

• Must be 21 years of age or older.
• Food handler's serve-safe certification (preferred).
• Ability to follow recipes and prepare high-quality meals (meats, soups, desserts, etc.).
• Previous line cook experience in a fast-paced environment required.
• Able to stand, walk, reach, and lift up to 50 lbs during shifts.

To apply: Please complete the required questionnaire and upload your resume. Applications are accepted on a rolling basis. If your qualifications match our needs, a recruiter will contact you to discuss the next steps.

We are an Equal Opportunity Employer committed to a diverse and inclusive workplace. All qualified applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity or expression, age, national origin, disability, medical condition, or other protected statuses.

Applicants may be subject to a background check. Employees must be able to perform essential functions of the position satisfactorily. Reasonable accommodations will be provided to qualified individuals with disabilities. Job descriptions may change over time as organizational needs evolve, and the organization reserves the right to modify duties accordingly.