Line Cook - No Late Nights, Rotating Schedule, & Free Meals!

True Connection Communities; Raleigh (NC); On-site; USD 10,000 - 60,000; Part time

Job summary

True Connection Communities is seeking a Line Cook to assist in meal preparation while ensuring safety and quality standards. Ideal candidates will have cooking experience, work well under pressure, and thrive in a fast-paced environment. Benefits include free meals, health insurance, and industry-leading PTO.

Benefits

Free meal on day worked

Medical/Dental/Vision Insurance

Paid Holidays

401k program with match

Tuition reimbursement

Paid training

Qualifications

• Experience as a line chef, restaurant cook or prep cook is required.
• Must work quickly and efficiently.
• Basic understanding of food handling techniques and cooking procedures.

Responsibilities

• Cleans, cuts, prepares, and cooks meat, fish, or poultry.
• Inventories supplies and equipment needed for the shift.
• Ensures cleanliness and operational functionality of the cooking area.

Skills

Cooking experience

Teamwork

Ability to work under pressure

Education

Culinary school diploma

Job description

Line Cook - No Late Nights, Rotating Schedule, & Free Meals!

Join to apply for the Line Cook - No Late Nights, Rotating Schedule, & Free Meals! role at True Connection Communities

Line Cook - No Late Nights, Rotating Schedule, & Free Meals!

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Join to apply for the Line Cook - No Late Nights, Rotating Schedule, & Free Meals! role at True Connection Communities

True Connection Communities provided pay range

This range is provided by True Connection Communities. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$20.00/hr - $24.00/hr

Job Purpose

The Community Line Cook assists in preparing meals in a safe and appetizing manner in compliance with dietary standards and food-related Community policies and procedures.

Company Overview

True Connection Communities (TCC) is a rapidly growing Senior Housing platform focused on the Active Adult and Independent Living segments of the business. At TCC, every day is an opportunity at our Senior Living Community for all our team members to make lasting connections with each other, residents, and resident’s families in a profound and personal way. At True Connection Communities, you’ll find opportunities to impact lives whether you have direct contact with residents, or support or lead someone who does. For more information on True Connection Communities visit www.trueconnectioncommunities.com .

Benefit of working for us based on eligibility

• Free meal on day worked
• Medical/Dental/Vision Insurance, Health Savings Account (HSA) & Flexible Spending Account (FSA)
• Paid Parental Leave, Short-term & Long-term Disability
• Industry-leading PTO
• Paid Holidays
• 401k program; Including match
• Tuition reimbursement
• Staff development courses & free online training courses
• Paid training
• Bonus programs
• Employee Assistance Program (EAP)
• Employee/Resident Referral Bonuses
  
  

Duties And Responsibilities

• Cleans, cuts, prepares, and cooks meat, fish, or poultry to a safe temperature.
• Prepares and cooks various items according to menus, numbers of portions to be served.
• Assemble and garnish plates.
• Portions and serves food to residents, guests and team members.
• Inventories supplies and equipment needed for the shift.
• Ensures the cleanliness and functional operation of the cooking area, kitchen appliances, and work areas by routinely cleaning and inspecting each piece.
• Re-stock the line for service.
• Performs other duties as assigned.
• Follows portion control and focus on plate presentation.
  
  

Qualifications

• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment, and procedures
• Basic understanding of food handling techniques, preparation, and cooking procedures.
• Must be able to work quickly and efficiently.
• Must be able to work well as part of a team.
• Must be able to work well under pressure.
• Ability to maintain personal cleanliness.
• Culinary school diploma preferred.
  
  

Working Conditions

This position works in a fast-paced kitchen with exposure to heat, flames, cold temperatures, slippery floors and sharp cooking tools. The Cook may work in close contact with others. The Cook must comply with food safety regulations, which include appropriate clothing and protective gear such as hairnets, masks, disposable gloves and slip-resistant shoes.

True Connection Communities is an Equal Employment Opportunity Employer M/F/D/V. We are committed to equal employment opportunity to all qualified persons, without regard to race, color, religion, creed, ancestry, national origin, age, gender, gender identity or expression, marital status, disability, or other protected status, as established by Federal or State laws.

True Connection Communities complies with the Americans with Disabilities Act (ADA), to provide reasonable accommodations for persons with disabilities.

True Connection Communities is a Drug-Free/Smoke-Free Workplace.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

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