Line Cook - Mt Pleasant

Steel City Pizza Co.; South Carolina; On-site; USD 30,000 - 40,000; Full time

Job summary

Steel City Pizza Co. in South Carolina is looking for a dedicated line cook who takes pride in their work and values quality in food preparation.

In this role, you'll be responsible for crafting pizzas and other menu items while maintaining a clean and organized kitchen environment. You will be an integral part of a team that cherishes the art of cooking and provides exceptional service.

Qualifications

• Ability to prepare and cook diverse menu items.
• Experience in high-volume kitchen operations.
• Understanding of food safety procedures.

Responsibilities

• Prepare and cook pizzas, salads, wings, and pastas.
• Manage your station during peak service times.
• Maintain a clean and organized workspace.
• Follow food safety protocols to minimize waste.
• Take full ownership of your station from open to close.

Skills

Quality and consistency decoration

Speed and organization

Team communication

Attention to detail

Job description

Description

At Steel City Pizza Company, we believe great line cooks don’t need to be convinced to care — they already do.

If you already believe great food is about more than cooking — it’s about creating moments people share — we want to meet you.

If you take pride in your work, enjoy creating food that brings people together, and understand that consistency matters, you’re probably who we’re looking for. We can teach recipes, systems, and stations. We can’t teach care, discipline, or pride.

This role is for someone who sees their kitchen station not just as a task, but as a responsibility — where every pizza is part of a shared experience.

Who You Already Are

You enjoy making food for others and understand how much it matters. You care about quality and consistency, even when it’s busy, because people are counting on it.

You stay organized, communicate clearly, and support your teammates. You know speed matters — but never at the expense of doing things right.

You don’t wait to be told what needs attention. You see it — and you handle it.

What We Value

We value people who act like owners, not renters — who respect the craft, the team, and the experience we’re creating. People who take pride in making food that brings people together.

What You’ll Get

A professional kitchen where standards matter. Leadership that respects effort and initiative. A team that takes pride in the food we serve and the way we work.

Requirements

What You’ll Do

• You’ll prepare and cook pizzas, salads, wings and pastas according to Steel City Pizza Company recipes and standards.
• You’ll manage your station with focus and urgency during high-volume service.
• You’ll keep your area clean, organized, and stocked.
• You’ll follow food safety procedures, reduce waste, and communicate with the kitchen team to keep service flowing smoothly.
• You’ll take ownership of setup, breakdown, and consistency from open to close.