Line Cook — Morning Shift, Growth & Benefits

Snooze The Heights; Houston (TX); On-site; USD 22,000 - 29,000; Full time

Benefits offered by this job

Weekly pay

Medical Insurance

Dental Insurance

Vision Insurance

Accident and Pet Insurance

401(k) plans

Birthday meal

Job summary

Snooze The Heights is seeking a Line Cook who will prepare breakfast items with the highest quality, care, and craftsmanship.

Responsibilities include maintaining food safety and sanitation, knowing all menu items, recipes, plating guidelines, and safety information, and prepping foods with ovens, stoves, and mixers. We offer weekly pay and benefits; experience and physical requirements apply.

Qualifications

• Minimum 1 year of experience in the restaurant industry.
• Preference for 6 months in a high-volume restaurant.
• Ability to communicate clearly with management.
• Able to reach, bend, lift up to 50 pounds and stand up to 10 hours.

Responsibilities

• Ensure quality, food safety/sanitation, and timeliness of dishes.
• Know all menu items, recipes, plating guidelines, and safety information.
• Prepare a variety of items using knives, mixers, immersion blenders, processors, scales, and bags.
• Prepare foods for service using ovens, stoves, griddles, and broilers.
• Maintain a clean and sanitary work station.
• Handle all products per Health Department standards and Snooze guidelines.

Skills

1 year restaurant experience

Fast-paced environment

Clear communication

Job description

Snooze The Heights is seeking a Line Cook who will prepare breakfast items with the highest quality, care, and craftsmanship.

Responsibilities include maintaining food safety and sanitation, knowing all menu items, recipes, plating guidelines, and safety information, and prepping foods with ovens, stoves, and mixers. We offer weekly pay and benefits; experience and physical requirements apply.