Line Cook - Martinsburg Chili's

Chili's; Martinsburg (WV); On-site; USD 25,000 - 35,000; Part time

Job summary

Chili's is seeking dedicated Heart of House Team Members to ensure a great dining experience. Responsibilities include maintaining kitchen cleanliness, executing recipes, and supporting team communication. Join a vibrant team that values growth and teamwork.

Benefits

Fast hiring process

Flexible part-time or full-time schedule

Growth opportunities

Great team atmosphere and culture

Qualifications

• Prior experience preferred in a similar food and beverage service position.
• Ability to learn and execute recipe procedures.

Responsibilities

• Maintain cleanliness throughout the kitchen.
• Communicate ticket times to Team Members.
• Keep food orders flowing continuously from the kitchen.

Skills

Effective communication

Teamwork

Tools

Slicers

Mixers

Grinders

Food processors

Job description

Role Overview

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great teamwork, then we want to hear from you!

Benefits

• Fast hiring process
• Flexible part-time or full-time schedule
• Growth opportunities
• Great team atmosphere and culture

Responsibilities

• Properly learn and execute all recipe procedures
• Maintain cleanliness throughout the kitchen
• Follow company safety and sanitation policies and procedures
• Communicate ticket times to Team Members
• Keep food orders flowing continuously from the kitchen

About Us

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full-on fajitas, and hand-shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Friendly, warm, and caring demeanor with Team Members
• Thinks and acts quickly in a fast-paced, high-volume environment
• Ability to use slicers, mixers, grinders, food processors, etc.
• Prior experience preferred in a similar food and beverage service and preparation position

Minimum Requirements

• Ability to learn and execute recipe procedures
• Maintain cleanliness and follow safety policies
• Effective communication skills