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Line Cook Lucky's Roadside Stand - Ambler 13 South Ridge Avenue, Ambler, PA

Philadelphia Theatre Company

Ambler (Montgomery County)

On-site

USD 30,000 - 40,000

Full time

2 days ago
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Job summary

A well-respected name in the local restaurant community is opening a new location in Ambler, PA, and is seeking Line Cooks. This role requires passion for food, teamwork, and a commitment to high-quality service. Applicants should have at least one year of experience and be prepared for a fast-paced work environment while maintaining a positive attitude.

Qualifications

  • Minimum one year experience cooking in a restaurant or culinary school.
  • Dependable transportation required for longer shifts.

Responsibilities

  • Setting up and stocking stations, preparing food for service.
  • Cooking with a deep fryer & flat top grill.
  • Ensuring food quality and timely service.

Skills

Positive attitude
Willingness to work in fast pace environment
Strong sense of urgency
Ability to get along well with others

Education

Experience cooking in a restaurant or culinary school

Job description

Line cooks needed for new location! Over the last ten years, we have become one of the most respected names in the local restaurant community. We have maintained the same goals we set forth from the beginning: serve amazing food and provide an unforgettable spin on the classics you know and love. Our customer first focus is paramount to anything we do, without our loyal customers we wouldn’t be where we are today. We take pride in the culture we have created. It is something that is seen and felt everywhere in the restaurant. We need are now hiring for our new location in Ambler PA. Our line cook responsibilities include; setting up and stocking stations, preparing food for service, cooking with a deep fryer & flat top grill, following all direction from Kitchen Manager & Leads, stocking and rotating inventory appropriately, ensuring that food comes out simultaneously, at the highest quality and in a timely manner, and complying with all DOH safety and sanitary regulations.

Applicants must possess the following:

-Minimum one year experience cooking in a restaurant or culinary school

-Positive attitude

-Willingness to work in fast pace environment

-Pride in punctuality

-Strong sense of urgency

-Willingness to clean with all downtime

-evening and weekend availability

-dependable transportation (shifts run longer than buses & trains)

-ability to get along well with others

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