Line Cook Location: PA-Lititz-17543

TFB Hospitality; Pennsylvania; On-site; USD 10,000 - 60,000; Part time

Job summary

Join a rapidly growing hospitality company in central Pennsylvania as a prep cook! This role offers a fantastic opportunity to work in a dynamic kitchen environment, preparing delicious menu items and ensuring food safety protocols are followed. With the potential to grow from part-time to full-time, you will be part of a team that values collaboration and excellence in service. Enjoy competitive pay starting at $16 per hour, along with great benefits like 401(k) matching and employee discounts. If you're passionate about food and eager to advance in your culinary career, this is the perfect opportunity for you!

Benefits

401(k)

401(k) matching

Employee discounts

Opportunity for advancement

Qualifications

• 1+ years of experience in food preparation is required.
• Ability to lift 30 lbs and have flexible availability.

Responsibilities

• Set-up and tear-down of work stations for efficient food prep.
• Prepare menu items in cooperation with kitchen staff.

Skills

Food Preparation

Food Safety Protocols

Team Collaboration

Education

High School Diploma

Job description

Benefits:

• 401(k)
• 401(k) matching
• Employee discounts
• Opportunity for advancement

Job Description:

Come join one of the fastest-growing hospitality companies in central Pennsylvania! TFB Hospitality is hiring experienced prep cooks for its catering and studio catering operation in downtown Lancaster City and on the Rock Lititz Campus in Lititz, PA! The position is part-time and could grow into a full-time position.

(Part-time 15-25 hours per week)
(Full-time 30-40 hours per week)

Rate: Beginning at $16 /hr *compensation based on experience

*Approx. 2-3 shifts per week +

Responsibilities:

1. Set-up and tear-down of work stations
2. Preparing and stocking any ingredients necessary for the shift
3. Preparing menu items in cooperation with the rest of the kitchen staff
4. Following and maintaining food safety protocols

Requirements:

1. 1+ years of experience
2. Ability to lift 30 lbs
3. Must have flexible availability
4. Must have reliable transportation
5. Must be at least 18 years of age