Line Cook / Kitchen Team

Applebee's Neighborhood Grill + Bar; New Baltimore (MI); On-site; USD 10,000 - 60,000; Full time

Job summary

Applebee's Neighborhood Grill + Bar is hiring for the Line Cook / Kitchen Team role, offering both full-time and part-time positions. Candidates should have a passion for high-quality food and a team-oriented mindset. This role provides opportunities for culinary skill development in a fun and collaborative environment.

Benefits

Flexible scheduling

Fun, collaborative environment

Rewards and recognition programs

Development opportunities

50% discount at all our brands

Exclusive discounts through Employee Discount Program

Qualifications

• Must be at least 18 years old.
• 1+ year of cooking/prep experience preferred but not required.
• Passion for high-quality food.

Responsibilities

• Ensure high-quality food prepared according to Applebee’s recipes.
• Work collaboratively in a kitchen environment.

Skills

Attention to detail

Team-oriented mindset

Job description

Join to apply for the Line Cook / Kitchen Team role at Applebee's Neighborhood Grill + Bar

Pay Range

This range is provided by Applebee's Neighborhood Grill + Bar. Your actual pay will depend on your skills and experience. Please consult with your recruiter for more details.

Base pay range

$14.00/hr - $18.00/hr

About Us

Applebee's was founded on the philosophy of serving good food to good people. TEAM Schostak Applebee’s has been recognized as a Top Workplace by the Detroit Free Press for six consecutive years. We are a family-owned restaurant group operating throughout Michigan, including brands like Olga's Kitchen, MOD Pizza, and Wendy's.

Opportunity

We are hiring for full-time and part-time positions in the kitchen, including Line Cook, Prep Cook, and Kitchen Team roles. Bring your culinary skills and attention to detail to ensure our guests enjoy high-quality food prepared according to Applebee’s recipes and standards.

Requirements

• Must be at least 18 years old
• Eligible to work in the United States
• 1+ year of cooking/prep experience preferred but not required
• Attention to detail and a passion for high-quality food
• Team-oriented mindset

Benefits

• Flexible scheduling
• Fun, collaborative environment
• Rewards and recognition programs
• Development opportunities
• 50% discount at all our brands
• Exclusive discounts through Employee Discount Program

Additional Information

We value careers that grow from today’s jobs. We are an Equal Opportunity and E-Verify employer. We seek experienced kitchen staff, including cooks, chefs, sauté, and grill cooks, especially those with back-of-house experience in high-volume restaurants.

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job functions: Management and Manufacturing
• Industries: Hospitals and Healthcare, Non-profit, Government