Line Cook – Join a New Mediterranean Rooftop Opening

Maya Hotels

Charlotte (NC)

On-site

USD 21,000 - 30,000

Full time

3 days ago
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Benefits offered by this job

Benefits package
Medical, dental, vision
PTO
Dining perks

Job summary

Maya Hotels’ Dear Charlotte is opening a Mediterranean-inspired rooftop restaurant in Charlotte, NC. We are building our kitchen from the ground up and seek dependable line cooks to join the opening team, with opportunities for both full-time and part-time roles.

Expect competitive hourly pay based on experience and a comprehensive benefits package including medical, dental, vision, PTO and dining perks as eligible. Join us to establish kitchen standards and culture from day one.

Qualifications

  • Minimum 1 year of professional kitchen experience.
  • Pizza experience strongly preferred.
  • Strong work ethic and attention to detail.
  • Ability to work efficiently in a fast-paced environment.
  • Reliable attendance and a team-first attitude.
  • Clear communication and composure under pressure.

Responsibilities

  • Execute menu items with consistency, speed, and precision.
  • Follow recipes, prep standards, and portion controls.
  • Maintain clean, organized, and stocked workstations.
  • Complete daily prep and station setup.
  • Communicate effectively with the kitchen team during service.
  • Maintain proper food handling and sanitation standards.
  • Support other stations and kitchen team members as needed.
  • Deliver a high-quality dining experience during every service.

Skills

Kitchen experience
Pizza experience

Job description

Maya Hotels’ Dear Charlotte is opening a Mediterranean-inspired rooftop restaurant in Charlotte, NC. We are building our kitchen from the ground up and seek dependable line cooks to join the opening team, with opportunities for both full-time and part-time roles.

Expect competitive hourly pay based on experience and a comprehensive benefits package including medical, dental, vision, PTO and dining perks as eligible. Join us to establish kitchen standards and culture from day one.

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