Line Cook: Italian Kitchen with Growth & Benefits

Evolving Solution Services

Ravenswood (IN)

On-site

USD 17,000 - 25,000

Full time

14 days+
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Job summary

Rootstock Hospitality Group, a locally owned and operated restaurant group, is excited to bring a new member to Capri Ristorante. Capri Ristorante has been part of the Indianapolis dining scene since 1951, offering house-made pastas and traditional Italian entrées.

Join our family and enjoy working for a locally owned company with excellent pay and benefits in a professional atmosphere and room for advancement.

Qualifications

  • Minimum 5 years of operations experience.
  • Lift and carry up to 50 lbs repeatedly.
  • Ability to work in a hot, damp environment.
  • Must read, organize and execute tickets for cooking.

Responsibilities

  • Prepare all menu items according to recipe requirements and guidelines.
  • Ensure all prepared food meets the restaurant's quality standards.
  • Maintain a clean, sanitary, and safe workstation at all times.
  • Communicate ticket times and potential issues with staff and managers.
  • Assist with stocking and setting up workstations and equipment checks.

Skills

Operations experience
Physical stamina

Job description

Rootstock Hospitality Group, a locally owned and operated restaurant group, is excited to bring a new member to Capri Ristorante. Capri Ristorante has been part of the Indianapolis dining scene since 1951, offering house-made pastas and traditional Italian entrées.

Join our family and enjoy working for a locally owned company with excellent pay and benefits in a professional atmosphere and room for advancement.

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