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Job summary
A well-known hospitality brand in Charlotte is seeking a Line Cook who will be responsible for delivering exceptional culinary experiences while adhering to core values and standards. The role requires engaging with guests about food offerings, possessing knowledge of menus, and following safety and sanitation procedures. Ideal candidates should have at least 1 year of culinary experience, a high school diploma, and be at least 18 years of age. Join a team that values friendly service and a relaxed atmosphere.
Qualifications
Must be at least 18 years of age or older.
Generally, 1 year of culinary/hospitality experience preferred.
Must be comfortable talking directly to the guest about food and beverage offerings.
Responsibilities
Deliver exceptional culinary experiences to our Guests.
Engage with the guest and share knowledge about product offerings.
Possess complete knowledge of menus and follow safety programs.
Skills
Culinary skills
Customer service
Team collaboration
Education
High school diploma or GED
Tools
Food handler’s card
Alcohol service certification
Job description
A well-known hospitality brand in Charlotte is seeking a Line Cook who will be responsible for delivering exceptional culinary experiences while adhering to core values and standards. The role requires engaging with guests about food offerings, possessing knowledge of menus, and following safety and sanitation procedures. Ideal candidates should have at least 1 year of culinary experience, a high school diploma, and be at least 18 years of age. Join a team that values friendly service and a relaxed atmosphere.