Line Cook I, Zeta Asia - Signia by Hilton Orlando

Hilton Worldwide, Inc.; Orlando (FL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Line Cook I to join their vibrant kitchen team at a premier resort in Orlando. The ideal candidate will bring a passion for culinary arts and a commitment to excellence, ensuring that each dish is prepared to perfection. With a focus on traditional and innovative cuisine, this role offers a unique opportunity to contribute to a memorable dining experience for guests. Enjoy a supportive work environment with excellent growth opportunities and a variety of benefits that enhance your career journey. If you're ready to take your culinary skills to the next level, this position is perfect for you.

Benefits

Access to DailyPay

Medical Insurance Coverage

Mental Health Resources

Best-in-Class Paid Time Off (PTO)

Go Hilton travel discount program

Supportive parental leave

Matching 401(k)

Employee stock purchase program (ESPP)

Debt-free education

Career growth and development

Qualifications

• Minimum of 1 year of professional cooking experience required.
• Knowledge of cooking temperatures is essential.

Responsibilities

• Prepare food items according to recipes and established standards.
• Deliver outstanding service in a hotel environment.

Skills

Professional cooking experience

Knowledge of cooking temperature

Team player

Job description

Job Description - Line Cook I, Zeta Asia - Signia by Hilton Orlando (HOT0BA0H)

Job Number:

HOT0BA0H

This resort holds 1,000+ stunning rooms, offering multiple food and beverage options to our guests, featuring artfully crafted cuisine from scratch – delivering an unforgettable experience and elevated experience.

Zeta Asia offers a sophisticated setting to enjoy traditional and signature sushi rolls, sashimi, and innovative, hand-crafted cocktails, wines, and beer. This is the place to gather for lively conversation and to catch your favorite game!

MYTH Bar is the go-to spot when you’re ready for cocktails at Signia by Hilton Orlando Bonnet Creek. This is more than just a lobby bar – it’s an exciting concept that will transform your experience as a guest of our hotel.

Ideal Candidate: The ideal candidate will be a team player who is passionate, hardworking, and has a minimum of 1 year of professional cooking experience. Knowledge of cooking temperature is a requirement. Prior culinary experience within hotel operations is preferred.

Shift Pattern: Typical shift start times will be 2:00pm or 3:00pm and out times will be 11:00pm or 11:30pm. Full availability is needed, including weekends and holidays.

Pay Rate: $24.02 per hour

What are the benefits of working for Hilton?*

• Access to your pay when you need it through DailyPay
• Medical Insurance Coverage – for you and your family
• Mental Health Resources
• Best-in-Class Paid Time Off (PTO)
• Go Hilton travel discount program
• Supportive parental leave
• Matching 401(k)
• Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
• Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates, and more)
• Career growth and development
• Team Member Resource Groups
• Recognition and rewards programs

* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

What will I be doing?

As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service