Line Cook Hourly ($22 - $25)

Sag Harbor Tavern; New York (NY); On-site; USD 40,000 - 60,000; Full time

Job summary

Sag Harbor Tavern is seeking a full-time line cook to join their team. As part of a fast-paced kitchen, you will support the Chef with food preparation and ensure high food quality. Candidates must have at least 2 years of experience in BOH positions, strong knife skills, and a commitment to cleanliness and professionalism.

Qualifications

• 2+ years of experience in BOH positions.
• Energetic, level headed, self-sufficient, organized.
• Strong references required.

Responsibilities

• Support Chef with menu prep and execution.
• Maintain cleanliness and organization of the kitchen.
• Ensure compliance with local health regulations.

Skills

Multitasking

Problem-solving

Knife skills

Teamwork

Food handling procedures

Education

Food Handlers Certification

Job description

Seeking full-time line cook for Sag Harbor Tavern, a restaurant by the team from the critically acclaimed restaurantin Red Hook Tavern in Brooklyn, NY. Candidates must have 2+ years of experience working in BOH Positions. Must be energetic, level headed, self-sufficient, and organized. Food Handlers Certification is recommended for line cooks.

Job Requirements:

Support Chef with all menu prep and execution

Assist in producing Family Meal

Work well as part of a team in an often fast-paced environment

Maintain a positive attitude and promote a respectful work environment

Ensuring high food quality and thoughtful plating (as set by Chef)

Ensure a clean and organized kitchen and prep space (including regular deep cleanings)

Complete station inventories and checklists

Demonstrate safe food handling procedures such as dating, labeling, and rotating

Be able to safely operate and clean all kitchen equipment

Ensure compliance with the local health department and other regulations

Passion for food and flavor, commitment to cleanliness, and professionalism

Strong multitasking skills and problem-solving abilities (understanding that things will go wrong in this industry!)

Strong knife skills

Punctual and reliable

Strong references