Line Cook Hourly

Jfrestaurants; Town of Southold (NY); On-site; USD 35,000 - 55,000; Full time

Job summary

JF Restaurants is seeking experienced Line Cooks for their North Fork location in Long Island. The role involves executing dishes across multiple stations in a dynamic kitchen environment. Candidates should have 1–2 years of experience and strong knife skills. Housing is available for non-local applicants.

Qualifications

• 1–2 years of experience on the line in a professional kitchen.
• Experience working multiple stations.
• Strong knife skills and familiarity with kitchen equipment.

Responsibilities

• Execute dishes with consistency and accuracy across multiple stations.
• Follow prep lists and recipes to standard.
• Maintain a clean and organized workstation.
• Follow all food safety and sanitation protocols.

Skills

Knife skills

Communication

Team collaboration

Ability to work under pressure

Job description

JF Restaurants islooking for Line Cookswith experience working multiple stations and can help us deliver exceptional food with every plate.Spend your summer in the North Fork of Long Island. Housingis available if not based locally.

What You'll Do:

• Execute dishes with consistency, accuracy, and attention to detail across multiple stations (grill, sauté, fry, garde manger, etc.)

• Follow prep lists and recipes to standard

• Maintain a clean and organized workstation

• Communicate clearly with fellow cooks, chefs, and expediters

• Assist in daily prep and end-of-shift breakdown

• Follow all food safety and sanitation protocols

What We’re Looking For:

• Minimum 1–2 years of experience on the line in a professional kitchen

• Experienceworking multiple stations

• Strong knife skills and familiarity with kitchen equipment

• A positive attitude and ability to work under pressure

• Punctual, dependable, and collaborative

John Fraser Restaurants is proud to be an Equal Opportunity Employer.