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A leading hospitality group is seeking a Line Cook to join their team at The Hotel Boulderado. Responsibilities include food preparation for various meals, maintaining sanitation standards, and collaborating with management for menu specials. Ideal candidates will have prior cooking experience and a high school diploma. The position offers flexible hours and a range of benefits.
Line Cook - Hotel Boulderado at Schulte Hospitality Group
Collegiate Hotel Group is seeking a Line Cook to join The Hotel Boulderado and its team of hospitality enthusiasts. Responsibilities include:
Note: The hiring process may include interviews, drug screening, background checks, and assessments. Compensation and benefits will be discussed during the interview. Collegiate Hotel Group is an Equal Opportunity Employer.