Line Cook HOMES Brewpub

Homes Brewery LLC; Ann Arbor (MI); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Employee discounts

Flexible schedule

Health insurance

Opportunity for advancement

Paid time off

Training & development

Job summary

HOMES in Ann Arbor is seeking line cooks who care about their craft, stay steady under pressure, and find purpose in creating experiences beyond the plate. You’ll own your station, stay connected to the full line, and communicate clearly with BOH and FOH to keep service flowing.

We offer $20–$25/hour, health, dental, and vision insurance with company contribution, employee discounts, and flexible scheduling.

Qualifications

• Experience in high-volume kitchen environments.
• Willing to be trained and adapt to kitchen procedures.
• Ability to communicate clearly with BOH and FOH.

Responsibilities

• Execute dishes with consistency, care, and attention to detail.
• Own your station while staying connected to the full line.
• Communicate clearly with BOH and FOH to keep service flowing.
• Keep your workspace clean, organized, and dialed-in.
• Step in to help teammates without hesitation - we’re team first.
• Stay curious, take feedback, and keep improving.

Skills

Team player

Calm under pressure

Willing to learn

Attention to detail

Fast-paced environment

Communication

Job description

Benefits:

• Employee discounts
• Flexible schedule
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development

At HOMES, we believe the work we do in the kitchen matters.

Not just because the food is good - but because it gives people a reason to leave home, gather with others, and share something meaningful. A great meal can create a moment, a memory, a connection. That’s what we’re here to do.

We’re building a kitchen culture centered on serving - both our guests and each other. That means taking pride in the details, showing up for your team, and doing work that contributes to something bigger than just your station.

We’re looking for line cooks who care about their craft, who stay steady under pressure, and who find purpose in creating experiences that go beyond the plate.

If you’re someone who takes ownership, helps without being asked, and wants to be part of a team that values both high standards and how we treat people - you’ll fit here.

What You’ll Do

• Execute dishes with consistency, care, and attention to detail
• Own your station while staying connected to the full line
• Communicate clearly with BOH and FOH to keep service flowing
• Keep your workspace clean, organized, and dialed-in
• Step in to help teammates without hesitation - we’re team first
• Stay curious, take feedback, and keep improving

Who You Are:

• You take pride in doing things the right way, even when it’s hard
• You naturally look for ways to help your team - not just yourself
• You’re calm, steady, and solution-oriented under pressure
• You’re coachable, humble, and want to keep getting better
• You bring positive energy without ego
• You care about the experience we create for guests - even from the kitchen

Why HOMES:

• A kitchen culture built on teamwork, humility, and high standards
• A fast-paced, creative environment with strong systems and support
• Opportunities to cross-train across brewpub, campus, coffee, and events
• Real growth paths into leadership and expanded roles
• A team that takes pride in what we do - and how we do it

Compensation + Perks:

• $20–$25/hour (based on experience)
• Health, dental, and vision insurance with company contribution
• Employee discounts across all HOMES concepts
• Flexible scheduling

Details

• Full-time (35–40 hours) or Part-time (15–25 hours)
• Experience preferred, but not required - we’ll train the right person

EQUAL OPPORTUNITY EMPLOYER We consider all qualified applicants without regard to legally protected characteristics.