Line Cook - High-Volume Kitchen, Precision Cooking

Thompson Hospitality; Vienna (VA); On-site; USD 35,000 - 48,000; Full time

Job summary

Big Buns is seeking a Line Cook to join our fast-paced kitchen, preparing high-quality ingredients and executing the perfect meat-to-bun ratio. You will be part of a team that values excellence, innovation, and delivering consistently outstanding food to guests.

We prize teamwork, attention to detail, and a passion for cooking. This role requires flexible shifts, weekend availability, and a commitment to maintaining clean, safe, and efficient kitchen operations.

Qualifications

• Culinary experience in a fast-paced kitchen environment.
• Strong understanding of cooking techniques, flavor profiles, and proper food handling procedures.
• Ability to work effectively as part of a team, communicate clearly, and adapt to changing demands.
• Attention to detail, commitment to quality, and a passion for delivering exceptional food to our guests.

Responsibilities

• Food Preparation
• Cooking
• Timing and Coordination
• Following Recipes
• Maintaining Cleanliness
• Stock Management
• Plate Presentation
• Adhering to Safety RegulationsCommunication
• Adapting to High Pressure
• Cleaning and Maintenance

Skills

Culinary experience

Cooking techniques

Teamwork

Attention to detail

Job description

Big Buns is seeking a Line Cook to join our fast-paced kitchen, preparing high-quality ingredients and executing the perfect meat-to-bun ratio. You will be part of a team that values excellence, innovation, and delivering consistently outstanding food to guests.

We prize teamwork, attention to detail, and a passion for cooking. This role requires flexible shifts, weekend availability, and a commitment to maintaining clean, safe, and efficient kitchen operations.