Line Cook — Growth, Training & Flexible Schedule

The Post Oak; Cypress (TX); On-site; USD 19,000 - 28,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Advancement opportunities

Volunteer opportunities

Positive work environment

Job summary

The Post Oak, part of Landry’s, is seeking a dedicated Line Cook to join our high-energy kitchen team in Cypress, TX. You will prep dishes, maintain quality, and work closely with chefs to ensure timely service.

We offer comprehensive training, flexible schedules, and opportunities for advancement. Minimum 1+ year Line Cook experience required; you must thrive in a fast-paced, guest-focused environment. Join a winning team that values hospitality and quality.

Qualifications

• 1+ year Line Cook experience.
• Be friendly, accommodating, inclusive and respectful.
• Team player with a guest-first attitude.
• Passion for great food and great fun.

Skills

Line Cook experience

Team player

Fast-paced environment

Job description

The Post Oak, part of Landry’s, is seeking a dedicated Line Cook to join our high-energy kitchen team in Cypress, TX. You will prep dishes, maintain quality, and work closely with chefs to ensure timely service.

We offer comprehensive training, flexible schedules, and opportunities for advancement. Minimum 1+ year Line Cook experience required; you must thrive in a fast-paced, guest-focused environment. Join a winning team that values hospitality and quality.