Line Cook: Growth, Perks & Culinary Excellence

Workstream; Ashburn (VA); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Competitive compensation

401K, HSA, medical, dental, vision, disability, and life insurance

Complimentary meals

Daily Pay Option

Paid training and ongoing professional development

Opportunities for advancement

Community involvement opportunities

Job summary

Workstream is hiring a Line Cook in Ashburn, VA. As a vital member of the kitchen team, you will prepare and cook menu items while upholding high culinary standards. The ideal candidate has experience in a high-volume kitchen, strong culinary techniques, and communication skills, with the ability to work evenings and weekends. Join a team that values personal expression and provides opportunities for growth and career development, including benefits like paid training and advancement.

Qualifications

• Minimum of 1 year’s experience as a cook in a high-volume kitchen preferred.
• Must be at least 18 years old.
• Current alcohol and food certifications required.

Responsibilities

• Prepare and cook menu items to recipe and quality standards.
• Maintain cleanliness and organization in the work area.
• Communicate inventory needs as they arise.

Skills

Culinary techniques

Food safety practices

Team leadership

Conflict resolution

Communication skills

Proficiency in POS systems

Ability to communicate in Spanish

Education

High School Diploma or GED

Associate's or Bachelor's degree

Job description

Workstream is hiring a Line Cook in Ashburn, VA. As a vital member of the kitchen team, you will prepare and cook menu items while upholding high culinary standards. The ideal candidate has experience in a high-volume kitchen, strong culinary techniques, and communication skills, with the ability to work evenings and weekends. Join a team that values personal expression and provides opportunities for growth and career development, including benefits like paid training and advancement.