Line Cook: Growth Path & Flexible Scheduling

Saltgrass Steak House; San Antonio (TX); On-site; USD 29,000 - 38,000; Full time

Benefits offered by this job

Training program

Employee discounts

Flexible schedules

Benefits plans

Paid time off

Volunteer opportunities

Advancement opportunities

Positive work environment

Job summary

Landry’s is seeking a Line Cook to join a winning team at Saltgrass Steak House. This role supports high-volume service with a guest-first mindset and a focus on quality and speed.

You’ll receive comprehensive training, flexible schedules, and opportunities for advancement within Landry’s. A team-oriented environment values diversity and a positive, respectful workplace.

Candidates should have 1+ year line cook experience and a passion for great food and fun.

Qualifications

• Be FAIR: Friendly, Accommodating, Inclusive, Respectful.
• Team player with a guest-first attitude.
• 1+ year Line Cook experience.
• Passion for great food and great fun.
• Comfortable working in a fast-paced environment.

Skills

Be friendly

Be accommodating

Be inclusive

Be respectful

Team player

1+ year line cook experience

Passion for great food

Fast-paced environment

Job description

Landry’s is seeking a Line Cook to join a winning team at Saltgrass Steak House. This role supports high-volume service with a guest-first mindset and a focus on quality and speed.

You’ll receive comprehensive training, flexible schedules, and opportunities for advancement within Landry’s. A team-oriented environment values diversity and a positive, respectful workplace.

Candidates should have 1+ year line cook experience and a passion for great food and fun.