Line Cook — Growth-Focused Team, Flexible Hours

The Post Oak; Madeira Beach (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Unparalleled training and development

Generous employee discounts on dining,

Flexible schedules

Multiple benefit plans

Paid time off or paid sick leave

Opportunities for advancement

Community volunteer opportunities

Positive and respectful work env

Job summary

The Post Oak in Madeira Beach, FL is seeking a Line Cook to join our busy kitchen. You’ll work in a fast-paced environment, preparing dishes to high standards and supporting the culinary team. We offer training, flexible schedules, and opportunities for growth within Landry’s.

This is not a tipped position. Ideal candidates have 1+ year line cook experience, a passion for great food, and a guest-first attitude.

Qualifications

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year Line Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Skills

Be friendly

Guest-first attitude

Team player

Fast-paced environment

Job description

The Post Oak in Madeira Beach, FL is seeking a Line Cook to join our busy kitchen. You’ll work in a fast-paced environment, preparing dishes to high standards and supporting the culinary team. We offer training, flexible schedules, and opportunities for growth within Landry’s.

This is not a tipped position. Ideal candidates have 1+ year line cook experience, a passion for great food, and a guest-first attitude.