Line Cook: Golf Club Kitchen, Growth & Perks

Ron Jaworski Golf; Mount Laurel Township (NJ); On-site; USD 25,000 - 30,000; Part time

Benefits offered by this job

Golf privileges

Free shift meals

Training opportunities

Employee discounts

Job summary

Ramblewood Country Club in Mount Laurel, NJ is seeking a Line Cook for a part-time role in our busy kitchen. You’ll prepare menu items for the tavern, banquets, and events, following recipes and our standards.

Ideal candidates have a High School Diploma and 2 years in restaurant or banquet settings; culinary training preferred. You’ll work with a professional team and enjoy employee meal benefits and golf privileges.

Qualifications

• High School Diploma is required.
• Culinary School Degree preferred.
• Two years of experience in restaurant and banquet arenas.
• Neat, professional appearance at all times.
• Excellent communication skills are required.

Responsibilities

• Follow policies and schedules for kitchen operations.
• Assist in exploring profitable ways to better serve guests.
• Maintain cleanliness to uphold service reputation.
• Coordinate events with golf course departments to deliver top service.
• Follow standardized recipes set by management.
• Handle customer complaints efficiently and tactfully.
• Present a favorable image at all times.

Skills

Communication skills

Neat appearance

Education

High School Diploma

Culinary School Degree preferred

Job description

Ramblewood Country Club in Mount Laurel, NJ is seeking a Line Cook for a part-time role in our busy kitchen. You’ll prepare menu items for the tavern, banquets, and events, following recipes and our standards.

Ideal candidates have a High School Diploma and 2 years in restaurant or banquet settings; culinary training preferred. You’ll work with a professional team and enjoy employee meal benefits and golf privileges.