Line Cook – Full-time

Hyatt Taleo; United States; On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Complimentary room nights

Discounted room rates for friends &amp

Medical, Prescription, Dental and Vis

401K with company match

Generous Paid Time Off policy

Paid sick time

Paid Family Bonding Time and Adoption

Tuition & Wellbeing Reimbursement

Free colleague meals during shift

Employee Stock Purchase Plan

Access to resort facilities including

Job summary

Miraval Arizona Resort and Spa in Tucson, AZ is seeking a Line Cook for a full-time, on-site role. The candidate should have strong communication and culinary skills, with hotel cooking experience or a culinary degree preferred.

The position is hourly and offers benefits and development opportunities within a luxury resort environment. Qualifying candidates will work in a fast-paced kitchen, able to stand long hours and operate at a single station, delivering consistent quality in a

Qualifications

• Good verbal communication skills.
• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

Skills

Verbal communication

Education

Culinary degree or related hotel experience

Job description

Line Cook – Full-time | TUC002077

Description

At Miraval, we embrace individuality, forge authentic connections, and offer creative opportunities. We live what we teach and provide tangible examples of how the power of mindfulness can profoundly transform people’s lives.

Our culture is rooted in the notion of balance. A balanced center grounds us. Its harmony inspires us. Balance is more than not falling, or obtaining equal parts of something. It is a process that is organic, evolving, and perpetually moving toward equilibrium.

Your passion, your life, your work — in balance.

Position Summary:

A Line Cook requires good communication and culinary skills. The desired cook candidate will preferably have previous hotel cooking experience or a culinary degree. A qualified candidate should have a professional knowledge of cooking ingredients and procedures.

We offer excellent benefits:

• Complimentary room nights*
• Unlimited discounted and Friends & Family Room Rates
• Medical, Prescription, Dental and Vision Insurance on 30^th^ day of employment*
• 401K with company match*
• Generous Paid Time Off policy*
• Paid sick time
• Paid Family Bonding Time and Adoption Assistance*
• Tuition & Wellbeing Reimbursement*
• Free colleague meals during shift
• Employee Stock Purchase Plan*
• Access to resort facilities including spa services, programs, hiking trails and gym

*Exact benefit package is contingent on status

Qualifications

• Good verbal communication skills.
• 2 years of previous line experience preferred.
• Culinary degree or related hotel experience is preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.

Primary Location

: US-AZ-Tucson

Organization

: Miraval Arizona Resort and Spa

Pay Basis

: Hourly US Dollar (USD)

Job Level

: Hourly/Entry Level Employee | Full-time

Job

: Culinary