Join to apply for the LINE COOK (FULL TIME) role at Compass Group USA
- We are hiring immediately for full-time LINE COOK positions.
- Location: Canoe Place Inn Restaurant; 235-239 East Montauk Highway Hampton Bays, NY. Note: online applications accepted only.
- Schedule: Full Time; Weekdays and Weekend availability. Shifts are typically 7:00 am - 3:00 pm or 3:00 pm - Close.
- Requirement: Previous culinary experience.
- Pay Range: $25.00 per hour to $29.00 per hour
- Internal Employee Referral Bonus Available
Job Summary
Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
- Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
- Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
- Operates and maintains kitchen equipment as instructed.
- Assists in production planning, record keeping and reporting as required.
- Assists in the ordering and receiving of all food and supplies as required.
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
- Attends in-service and safety meetings.
- Maintains good working relationships with coworkers, customers, administrators and managers.
- Performs job safely while maintaining a clean, safe work environment.
- Performs other duties as assigned.
- Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
- Personal commitment to your own safety and that of others.
- Abides by all Company policies and procedures including but not limited to: use of gloves when handling knives, peelers, choppers, mandolins, or cleaning slicers; use of oven mitts or gloves when handling hot pans; slip-resistant shoes and proper lifting techniques.
About Compass Group
Achieving leadership in the foodservice industry. Compass Group is an equal opportunity employer. We are committed to fair treatment of all applicants and associates without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other protected class.
Qualified candidates must be able to perform the essential functions with or without reasonable accommodation. This job post is not exhaustive of all responsibilities, skills, tasks, or requirements. The Company reserves the right to modify or change the essential functions based on business necessity.
Additional Information
- Union Square Events maintains a drug-free workplace.
- Associates may be eligible for paid/unpaid time off benefits as per law.
- We consider all qualified applicants, including those with a criminal history, in accordance with applicable laws.
- Req ID: 1424187