Line Cook Full Time

Touchmark, LLC; Oregon (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

Touchmark, a leading organization in senior care, is seeking a Full-time Line Cook to contribute to its team on Bend's westside. The role involves cooking with high-quality ingredients in a supportive environment focused on healthy food options. Ideal candidates are those with experience in high-volume kitchens, ready to grow in their craft while providing exceptional dining experiences for our residents.

Benefits

Medical, dental and vision insurance

Paid time off

Double-time pay on holidays

Bonus and retirement plans

Employee Assistance Program

On-Demand Pay

Employee appreciation programs

Supplemental insurance options

Perks at Work

Qualifications

• Minimum of one year of experience in a high-volume kitchen.
• Ability to work a variety of shifts, including weekends.
• Must be able to lift and/or carry up to 30 pounds.

Responsibilities

• Responsible for cooking and food preparation.
• Educate residents and team members about healthy food options.
• Maintain high standards of cooking and presentation.

Skills

Cooking

Teamwork

Recipe Preparation

Patient and Composed

Education

High School Diploma or Equivalent

Job description

Posted Thursday, June 5, 2025 at 10:00 AM

We need a talented Full-time Line Cook to join forces with our wonderful team, located on Bend's westside at 19800 SW Touchmark Way, along the beautiful Deschutes River!

• Starting wage $21.50 or more, depending on experience!
• No late nights (you're usually home by 9:00pm)
• Full benefits, paid time off, 401K and other great employee perks!
• Steady hours you can rely on!
• Low stress, creative and welcoming environment

As aLineCook, you know the impact that a beautifully plated meal made from fresh ingredients has on a dining experience. You will be part of the team responsible for educating residents and team members about healthy food options, getting to know a community of wonderful people, and helping to ensure that we always maintain the Gold Standard in all aspects of cooking, food preparation, and presentation. With a mission to enrich people’s lives, Touchmark empowers its staff to not only have a profound impact on seniors but also to have a healthy work/life balance themselves.

We are looking for passionate individuals who love cooking and want to make it a career. You will get to cook with high-quality ingredients in a low-stress and very rewarding environment.

The ideal candidate will:

• Bring a minimum of one year of experience working as a cook in a high-volume kitchen
• Have a good understanding of reading and preparing recipes
• Be able to work a variety of shifts, including weekends
• Possess a high school diploma or equivalent
• Be able to lift and/or carry up to 30 pounds and stay on your feet for long periods
• Work well in a team environment (No Gordon Ramsay kitchen here!)
• Be willing to learn and grow in your craft!
• The ability to remain patient and display tactful and kind composure through tough situations
• Team player, ready to roll up your sleeves and work hard
• Reliable
• Be able to read, write, and speak English

Touchmark is dedicated to providing the best for our residents, and it all begins with providing the best for our employees.That’s why we offer a competitive total rewards package to our full-time team members:

• Medical, dental and vision insurance
• Paid time off (accrual system)
• Double-time pay on holidays
• Bonus and retirement plans
• Supplemental insurance plans, including health savings accounts
• On-Demand Pay allows you to access pay as you earn it
• Employee Assistance Program
• Perks at Work
• Supplemental insurance options
• Employee appreciation programs

We are looking to hire individuals whose values align with ours and who believe in doing everything they can to lead by example in safety, compassion, and empathy. If that sounds like you, we encourage you to apply.