Line Cook (Full Time)

Life Time Inc.; Arlington (VA); On-site; USD 22,386 - 27,896; Part time

Benefits offered by this job

Subsidized membership

Discounts on products and services

401(k) retirement plan

Paid sick leave

Medical, dental, and vision coverage

Paid time off

Job summary

Life Time Inc. in Arlington, Virginia, is hiring a Restaurant Cook to join our health-minded team. You'll work in a fun and fast-paced environment, preparing industry-leading healthy food options according to recipes while adhering to food safety guidelines.

Your responsibilities include maintaining kitchen cleanliness, managing food production, and ensuring a safe environment. The ideal candidate will have a high school diploma and food safety certifications.

This hourly position offers starting wages from $16.25 to $20.25 based on experience, along with benefits such as a subsidized membership and training opportunities.

Qualifications

• Must obtain ServSafe certification within 90 days of hire.
• Must obtain CPR/AED certification within 30 days of hire.
• Ability to lift more than 20 lbs. and work in a stationary position for prolonged periods.

Responsibilities

• Prepare menu items following recipes and food safety guidelines.
• Maintain cleanliness in the kitchen and Bistro area.
• Manage the flow of food production alongside other kitchen stations.

Skills

Food safety practices

Team collaboration

Food preparation

Education

High School Diploma or GED

Job description

Overview

The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. They produce menu items according to recipes in a timely manner and following food safety guidelines.

Responsibilities

• Adheres to the daily needs for the Bistro, including stocking supplies, maintaining cleanliness, and ensuring safety of kitchen
• Maintains LifeCafe and kitchen cleanliness, including sweeping, mopping, cleaning kitchen equipment, and washing dishes
• Manages the flow of food production in conjunction with the sandwich and salad stations
• Follows recipes to ensure consistency, freshness, and quality of ingredients while preparing food

Requirements

• High School Diploma or GED
• Ability to routinely and repetitively bend to lift more than 20 lbs.
• Ability to work in a stationary position and move about the cafe for prolonged periods of time
• ServSafe certification required within the first 90 days of hire
• CPR/AED certification required within the first 30 days of hire

Preferred Requirements

• Experience in restaurant with fast casual or full service experience
• Experience prepping recipes

Compensation

This is an hourly position with wages starting at $16.25 and paying up to $20.25, based on experience and qualifications.

Benefits

All team members receive the following benefits while working for Life Time:

• A fully subsidized membership
• Discounts on Life Time products and services
• 401(k) retirement savings plan with company discretionary match (21 years of age and older)
• Training and professional development
• Paid sick leave where required by law

Full-time Team Members are eligible for additional benefits, including:

• Medical, dental, vision, and prescription drug coverage
• Short term and long term disability insurance
• Life insurance
• Pre-tax flexible spending and dependent care plans
• Parental leave and adoption assistance
• Paid time off, including 5 to 20 vacation days per calendar year (based on tenure) and paid sick leave
• Deferred compensation plan, if the team member meets the required income threshold

Life Time is a place for everyone. As an organization, we are committed to an inclusive, diverse and equitable workplace that respects and celebrates the unique contributions of each individual while ensuring we remain an equal opportunity employer that recruits, hires, trains and promotes based on merit and qualifications.