Line Cook - Fresh, Scratch Kitchen in Senior Living

Ivy Park at Otay Ranch; Santa Rosa, Northern (CA, KY); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

Vacation and holidays

Sick pay

Complimentary meals

Life insurance

401(k) with company match

Employee assistance program

Job summary

Oakmont Management Group, based in Irvine, California, operates Ivy Park at Piner and multiple senior living communities focused on fresh, seasonal cuisine crafted in state-of-the-art kitchens. This role emphasizes in-person interactions with residents and guests, delivering exceptional food experiences within a collaborative team environment.

The position requires line cook experience in a full scratch kitchen or restaurant, with 2–5 years on a fast-paced line or prep line, and a commitment to

Qualifications

• Line cook experience in a Full Scratch Kitchen or Restaurant.
• 2 to 5 years experience on a fast-paced line, or working a prep cook line station.
• Ability to execute flawless dishes in a timely manner.
• Ability to communicate with a friendly demeanor to all staff.
• Passionate about service to others and creating exceptional food experiences.
• Must pass a Criminal Background check and Health Screening tests, including TB tests.
• Vaccination and PPE requirements may be mandated for health safety.

Skills

Line cook experience

Job description

Oakmont Management Group, based in Irvine, California, operates Ivy Park at Piner and multiple senior living communities focused on fresh, seasonal cuisine crafted in state-of-the-art kitchens. This role emphasizes in-person interactions with residents and guests, delivering exceptional food experiences within a collaborative team environment.

The position requires line cook experience in a full scratch kitchen or restaurant, with 2–5 years on a fast-paced line or prep line, and a commitment to