Line Cook - Fresh Flavors, Flexible Hours, Free Meal

Red Robin; Riverbank (CA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Free meal per shift

Flexible schedules

Discount on food for you

25% for your family

Referral bonuses

Job summary

Red Robin is hiring a Line Cook in California to prepare food using a variety of methods, including cutting, sautéing, broiling, and frying. You will handle meats, fish, poultry, vegetables, soups, salads, and other ingredients while upholding safety and cleanliness standards.

You will also enjoy a free meal each shift, flexible scheduling, and team-oriented, high-energy culture as part of a growing restaurant group.

Qualifications

• Must be 17 or older.
• Experience in a fast-paced kitchen a plus.

Responsibilities

• Prepare food using Red Robin methods: cutting, sautéing, broiling, frying.
• Cook a variety of meats, fish, poultry, vegetables, soups and salads.
• Maintain safe food handling and cleanliness standards.
• Provide guests with attentive service and timely meals.

Skills

Knife skills

Food preparation

Safety compliance

Teamwork

Job description

Red Robin is hiring a Line Cook in California to prepare food using a variety of methods, including cutting, sautéing, broiling, and frying. You will handle meats, fish, poultry, vegetables, soups, salads, and other ingredients while upholding safety and cleanliness standards.

You will also enjoy a free meal each shift, flexible scheduling, and team-oriented, high-energy culture as part of a growing restaurant group.