Line Cook - Fresh Dishes, Flexible Scheduling

Luna Grill; Palm Desert (CA); Hybrid; USD 28,000 - 33,000; Full time

Benefits offered by this job

Flexible Scheduling

Career Growth Opportunities

Tip Pool Participation

Free Healthy Shift Meal

Referral Bonus Program

Recognition & Rewards for performance

Employee Discounts

Job summary

Luna Grill in California is seeking a Line Cook to join our fast-paced kitchen team. You’ll craft fresh, flavorful dishes, maintain safe prep, and help the line run smoothly during service.

We value teamwork, reliability, and a passion for quality. This role offers flexible scheduling, growth from within, tips, and opportunities to contribute to our high-standards dining experience across California, Texas, and Arizona.

Qualifications

• Minimum 1 year kitchen experience in a high-volume or fast-casual environment.
• Strong understanding of food prep, portion control, and recipe consistency.
• Knowledge of food safety and sanitation best practices.
• Positive, dependable team player who thrives under pressure.
• Must be 18 years or older.

Responsibilities

• Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
• Set up and maintain a clean, organized workstation throughout the shift
• Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
• Maintain food quality, safety, and sanitation standards at all times
• Support the kitchen team with prep, stocking, and closing duties
• Communicate effectively with your team and leadership to keep service running smoothly
• Assist with dishwashing, kitchen maintenance and other tasks as needed

Skills

Food prep

Portion control

Recipe consistency

Bilingual English/Spanish

Team player under pressure

Job description

Luna Grill in California is seeking a Line Cook to join our fast-paced kitchen team. You’ll craft fresh, flavorful dishes, maintain safe prep, and help the line run smoothly during service.

We value teamwork, reliability, and a passion for quality. This role offers flexible scheduling, growth from within, tips, and opportunities to contribute to our high-standards dining experience across California, Texas, and Arizona.