LINE COOK FOOD TRUCK

WFC GA INC

Valdosta (GA)

On-site

USD 19,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Free uniforms
Training & development

Job summary

World Famous Championship EggRoll Food Truck Tour – Georgia is hiring a Line Cook to join our mobile kitchen team in Georgia. The role requires reliable, punctual team players who can work Thursday through Sunday in a fast-paced, event-driven environment.

Responsibilities include fast cooking, maintaining quality and cleanliness, and following recipes and safety standards. Training is provided for candidates without food truck experience.

Qualifications

  • Valid Driver’s License is required.
  • Reliable, responsible, and punctual.
  • Strong teamwork skills and ability to work in a fast-paced environment.
  • Must follow recipes, portions and company procedures.
  • Maintain a clean, organized, and safe workstation.
  • Experience in a kitchen or food truck is a plus, training available if none.

Responsibilities

  • Prepare and cook customer orders quickly and accurately.
  • Maintain consistent food quality.
  • Keep the food truck stocked, clean, and organized.
  • Follow food safety and sanitation standards.
  • Assist with setup, service, cleaning, and closing.

Skills

Driver's license
Reliability
Punctuality
Teamwork
Follow recipes
Food safety mindset

Job description

Benefits
  • Free uniforms
  • Training & development
NOW HIRING – FOOD TRUCK LINE COOK

World Famous Championship EggRoll Food Truck Tour – Georgia

We are growing our Food Truck Team in Georgia and looking for reliable, hardworking, and motivated Line Cooks ready to work in a fast-paced mobile kitchen environment.

Schedule
  • Thursday through Sunday
  • Must have full-day availability
  • Must be flexible with food truck locations and event schedules
Requirements
  • Valid Driver’s License – REQUIRED
  • Reliable, responsible, and punctual
  • Strong teamwork skills
  • Comfortable working in a busy, fast-paced environment
  • Must follow recipes, portions, and company procedures
  • Maintain a clean, organized, and safe workstation
  • Previous kitchen or food truck experience is a PLUS
  • No food truck experience? We are willing to train the right person!
Responsibilities
  • Prepare and cook customer orders quickly and accurately
  • Maintain consistent food quality
  • Keep the food truck stocked, clean, and organized
  • Follow food safety and sanitation standards
  • Assist with setup, service, cleaning, and closing

Location: Georgia Food Truck Tour Position: Line Cook Schedule: Thursday–Sunday | Full-Day Availability Required

We are looking for team players who are ready to work, learn, and grow with our Food Truck Tour!

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