Line Cook – Flexible Schedules, Nights & Weekends

110 Grill; Worcester (MA); On-site; USD 22,000 - 30,000; Full time

Job summary

110 Grill Worcester is now hiring line cooks and prep cooks in Worcester. Nights and weekends are required, but we offer flexible schedules. Line cooks are responsible for prepping product, setting up/breaking down their stations, cooking all items to the 110 Grill standards and helping team members with miscellaneous tasks.

We are seeking both full time and part-time availability to cover shifts as needed and provide guests with high-quality menu execution in a fast-paced environment.

Qualifications

• Nights and weekends are required.
• Willingness to work flexible schedules as needed.

Responsibilities

• Prep products for service.
• Set up and break down stations for line cooks.
• Cook all items to 110 Grill standards.
• Assist team members with miscellaneous tasks.

Job description

110 Grill Worcester is now hiring line cooks and prep cooks in Worcester. Nights and weekends are required, but we offer flexible schedules. Line cooks are responsible for prepping product, setting up/breaking down their stations, cooking all items to the 110 Grill standards and helping team members with miscellaneous tasks.

We are seeking both full time and part-time availability to cover shifts as needed and provide guests with high-quality menu execution in a fast-paced environment.