Line Cook - Flexible Schedule, Weekly Pay, Training Provided

Applebee's; Sullivan (MO); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Flexible scheduling

Health insurance

Paid time off

Paid training

Employee meals and discounts

Opportunities for advancement

Job summary

Applebee’s is hiring Line Cooks to prepare great food in a fast-paced, team-focused kitchen. Whether you’re new to cooking or bringing kitchen experience, Applebee’s provides training and opportunities to grow.

In this role you’ll follow recipes, operate kitchen stations, and maintain a clean workstation while meeting food safety standards. We offer flexible scheduling, weekly pay, employee meals and discounts, paid training, and chances for advancement.

Qualifications

• Reliable and dependable
• Willingness to learn
• Comfortable working in a fast-paced kitchen
• Ability to work as part of a team
• Ability to follow recipes and food safety standards
• Ability to stand and remain active throughout the shift
• Flexible schedule
• Reliable transportation
• Previous cooking or restaurant experience is a plus, but not required

Responsibilities

• Prepare menu items according to Applebee’s recipes and standards
• Cook food accurately, safely, and efficiently
• Operate assigned kitchen stations
• Follow food preparation and portion standards
• Maintain a clean and organized workstation
• Follow food safety and sanitation procedures
• Communicate with other kitchen team members
• Work efficiently during busy periods
• Help ensure guests receive high-quality food in a timely manner

Skills

Team player

Willingness to learn

Fast-paced environment

Reliability

Food safety adherence

Ability to follow recipes

Stand for long periods

Flexible scheduling

Reliable transportation

Job description

Applebee’s is hiring Line Cooks to prepare great food in a fast-paced, team-focused kitchen. Whether you’re new to cooking or bringing kitchen experience, Applebee’s provides training and opportunities to grow.

In this role you’ll follow recipes, operate kitchen stations, and maintain a clean workstation while meeting food safety standards. We offer flexible scheduling, weekly pay, employee meals and discounts, paid training, and chances for advancement.