Line Cook — Flexible Schedule, Benefits

daveandbusters

Shenandoah (TX)

On-site

USD 10,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Medical
Dental
Vision
401K
Free games

Job summary

Dave & Buster's is hiring a Line Cook in Texas. The role focuses on culinary prep and presentation to deliver an exceptional guest experience, while strictly following safety and sanitation guidelines.

You will handle all kitchen tasks according to recipes, manage timing, and help maintain a clean, efficient station in a fast-paced environment. The position requires 18+ years old, reliability, and the ability to work days/nights and weekends.

Qualifications

  • Must be at least 18 years of age.
  • Previous kitchen experience in a hotel or restaurant is preferred, but not required.
  • Must demonstrate ability to clearly communicate with other team members.
  • Must be friendly and able to smile a lot while working days, nights and weekends as required.

Responsibilities

  • Delivers an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
  • Keeps supervisor informed of problems and takes corrective action where necessary.
  • Adheres to all company safety and sanitation policies and procedures.
  • Safely and correctly operates all equipment.
  • Uses all chemicals properly in the correct quantities for safety and cost control.
  • Ensures that all products are stored properly in the correct location at the appropriate levels at all times.
  • Prepares and cooks food that meets all food quality indicators and is prepared to Guest expectations.
  • Sells food within recommended time frames to meet Guest expectations.
  • Responsible for preparing and cooking all food items by recipe and to specification.
  • Controls costs by following prep sheets as designed to ensure the freshest product is served and eliminates waste.
  • Maintains cleanliness and sanitation of all kitchen areas.
  • Responsible for station maintenance, cleanliness and sanitation.
  • Cleaning and maintenance of all kitchen mats, floors, walls and drains.
  • Empties kitchen trash and cleans and maintains trash cans.
  • Assists other Team Members as needed or when business needs dictate.
  • Maintains a favorable working relationship with all other company team members to foster and promote a cooperative and harmonious working climate that will be conducive to maximum team member morale, productivity and efficiency/effectiveness.
  • Must be friendly and able to smile a lot while working days, nights and/or weekends as required.
  • Previous kitchen experience at a hotel or restaurant is preferred, but not required.
  • Must demonstrate ability to clearly communicate with other team members.
  • Must be disciplined and self-motivated.
  • Is dressed in accordance with dress guidelines, looking neat, clean and professional at all times.

Skills

Teamwork
Communication
Food safety
Fast-paced

Job description

Dave & Buster's is hiring a Line Cook in Texas. The role focuses on culinary prep and presentation to deliver an exceptional guest experience, while strictly following safety and sanitation guidelines.

You will handle all kitchen tasks according to recipes, manage timing, and help maintain a clean, efficient station in a fast-paced environment. The position requires 18+ years old, reliability, and the ability to work days/nights and weekends.

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