Line Cook — Flexible Hours, Weekly Pay & Growth Path

Olive Garden

Minnetonka (MN)

On-site

USD 15,332 - 28,929

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Medical/dental insurance
401(k) savings plan

Job summary

Join a leading restaurant chain as a Line Cook, where you will bring culinary passion and creativity to our kitchen. Enjoy flexible schedules, competitive pay, and numerous benefits, including ongoing training and opportunities for advancement. Embrace a culture where we prioritize teamwork and safety for our staff and guests.

Qualifications

  • Ability to deliver and execute recipes flawlessly.
  • Commitment to adhering to safety and sanitation standards.

Responsibilities

  • Prepare and present dishes according to restaurant standards.
  • Maintain high safety and sanitation standards in the kitchen.

Skills

Passion for cooking
Attention to safety and sanitation

Job description

$11.41 per hour - $22.00 per hour

Our Winning Family Starts With You!Check out these great benefits!

  • Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
  • Free Employee Meal!(limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics & much more!
  • 401(k) savings plan (Company match after 1 year of service)
  • Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
  • State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam

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