Line Cook — Flexible Hours, Weekly Pay & Growth

Olive Garden; Brighton (CO); On-site; USD 20,402 - 27,552; Full time

Benefits offered by this job

Horaires flexibles

Repas gratuits

Paie hebdomadaire

Assurance médicale/dentaire

Formation continue

Plan d'épargne 401(k)

Opportunités d'avancement

Job summary

Une entreprise de restauration bien établie recherche un 'line cook' passionné pour rejoindre sa famille. Le rôle implique l'exécution de recettes précises et des normes élevées de présentation. Des avantages tels que des repas gratuits, une formation continue, et des possibilités de carrière sont offerts.

Qualifications

• Engagement envers des normes de sécurité et d'hygiène élevées.
• Passion pour la préparation de plats de qualité.
• Capacité à travailler dans un environnement dynamique.

Responsibilities

• Exécuter les recettes et la présentation des plats avec soin.
• Maintenir des normes de sécurité et d'hygiène élevées.
• Participer à la formation continue pour développer des compétences.

Skills

Passion pour la cuisine

Respect des normes de sécurité

Présentation des plats

Job description

$15.16 per hour - $26.00 per hour

Our Winning Family Starts With You!Check out these great benefits!

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal!(limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
• State Benefits Overview

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

We'd love to welcome you home as the newest member of the Family!

#MyOliveGardenFam