Line Cook - Fast-Paced, Team-Driven, Perks Included

Topgolf Payroll Services; Buford (GA); On-site; USD 21,000 - 30,000; Full time

Benefits offered by this job

Free Play & 1/2 price food!

Health, dental, vision, 401(k) team  

Free mental well-being platform

Job summary

Topgolf Buford is seeking a kitchen team member to prepare and cook food items to Topgolf standards in a fast-paced, high-volume environment.

You will follow proper food safety procedures, adhere to portion control, keep the kitchen clean, assist with inventory, and collaborate closely with your teammates to execute orders.

We offer benefits including health, dental, vision, a 401(k) match, and resources for mental well-being, plus a playful, supportive culture where every team member can grow.

Qualifications

• Prior experience in a high-volume kitchen or culinary environment preferred.
• Knowledge of food safety and sanitation standards.
• Ability to work in a fast-paced and teamwork-oriented environment.
• Excellent communication and time management skills.
• Flexibility to work varied shifts, including evenings, weekends, and holidays.
• High school diploma or equivalent preferred.

Responsibilities

• Prepare and cook food items according to standardized recipes and menu specifications.
• Follow proper food safety and sanitation procedures to ensure food quality and safety.
• Adhere to portion control guidelines and presentation standards.
• Collaborate with kitchen team members to coordinate food preparation and order execution.
• Maintain a clean and organized kitchen area, including washing dishes and equipment.
• Assist in food inventory management as needed.
• Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring.

Skills

High-volume kitchen

Food safety

Teamwork

Time management

Communication

Shift flexibility

Education

High school diploma or equivalent

Job description

Topgolf Buford is seeking a kitchen team member to prepare and cook food items to Topgolf standards in a fast-paced, high-volume environment.

You will follow proper food safety procedures, adhere to portion control, keep the kitchen clean, assist with inventory, and collaborate closely with your teammates to execute orders.

We offer benefits including health, dental, vision, a 401(k) match, and resources for mental well-being, plus a playful, supportive culture where every team member can grow.