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Benefits offered by this job
Medical, dental, and vision insurance
401(k) plan
Employee Assistance Program
Meal discounts
Gym membership discounts
Work shoe discounts
Job summary
A prominent dining establishment in Rockville, Maryland, is seeking a Line Cook responsible for preparing menu items while adhering to safety and sanitation standards. Ideal candidates will exhibit strong guest service skills and a commitment to team collaboration in a fast-paced environment. This role offers opportunities for growth within the company, promoting over 60% of managers from entry-level positions.
Qualifications
Minimum of 1-2 years experience in the restaurant or hospitality industry.
Cooking experience is preferred but not required.
Must have weekend and holiday availability.
Responsibilities
Prepare and plate menu items according to specifications.
Maintain cleanliness and organization of the work area.
Adhere to safety and sanitation standards.
Skills
Guest service aptitude
Excellent communication skills
Organizational skills
Multitasking ability
Sense of urgency
Education
On-the-job learning or formal education
Job description
A prominent dining establishment in Rockville, Maryland, is seeking a Line Cook responsible for preparing menu items while adhering to safety and sanitation standards. Ideal candidates will exhibit strong guest service skills and a commitment to team collaboration in a fast-paced environment. This role offers opportunities for growth within the company, promoting over 60% of managers from entry-level positions.