Line Cook: Fast-Paced Kitchen with Free Meal

Red Robin; Sparks (NV); On-site; USD 22,000 - 27,000; Full time

Benefits offered by this job

Flexible schedules

Food discount for you

Family discount 25%

Referral bonuses

Free meal each shift

Job summary

Red Robin in Sparks, NV is seeking a Line Cook to work across stations including cutting, sautéing, broiling, frying, and assembling meals. You will prepare meats, fish, poultry, vegetables, soups and salads while adhering to Red Robin standards.

The role emphasizes safe food handling, cleanliness, and teamwork. Benefits include flexible schedules, 50% food discount for you, 25% for family, referral bonuses, and a free meal each shift.

Qualifications

• Must be 17+ years old.
• Experience in a fast-paced kitchen is a plus.

Responsibilities

• Prepare food across stations (cutting, sautéing, broiling, frying).
• Cook meats, fish, poultry, vegetables, soups, and salads to Red Robin standards.
• Maintain safe food handling and cleanliness at all times.

Skills

Food preparation

Teamwork

Safety standards

Job description

Red Robin in Sparks, NV is seeking a Line Cook to work across stations including cutting, sautéing, broiling, frying, and assembling meals. You will prepare meats, fish, poultry, vegetables, soups and salads while adhering to Red Robin standards.

The role emphasizes safe food handling, cleanliness, and teamwork. Benefits include flexible schedules, 50% food discount for you, 25% for family, referral bonuses, and a free meal each shift.