Line Cook: Fast-Paced Kitchen, Scratch-Made Dishes

Flanigan's Enterprises, Inc.; Kapolei (HI); On-site; USD 74,000 - 98,000; Full time

Benefits offered by this job

Paid Vacation

Christmas Bonus

Health Insurance

401K Plan

Free Shift Meals

Job summary

A restaurant chain in Kapolei, Hawaii, is seeking a passionate entry-level cook to join their team. In this role, you will prepare menu items according to company recipes, ensure safety and sanitation policies, and maintain the kitchen area. Ideal candidates are able to work flexible hours and must complete a food safety certification. Benefits include paid vacation after the first year and health insurance options. Join our vibrant kitchen vibes and contribute to the Flanigan’s family.

Qualifications

• Ability to speak, read and write English.
• Able to stand/walk 100% of the shift.
• Complete and pass food safety certification program.

Responsibilities

• Follows all company safety and sanitation policies.
• Prepares menu items according to company recipes.
• Ensures rotation of products and stocks to par level.
• Cleans and maintains kitchen area throughout shift.
• Able to work flexible shift schedule.

Skills

Ability to read recipes and food labels

Ability to communicate ticket times

Safe use of kitchen machinery

Ability to lift heavy items

Food safety certification program completion

Job description

A restaurant chain in Kapolei, Hawaii, is seeking a passionate entry-level cook to join their team. In this role, you will prepare menu items according to company recipes, ensure safety and sanitation policies, and maintain the kitchen area. Ideal candidates are able to work flexible hours and must complete a food safety certification. Benefits include paid vacation after the first year and health insurance options. Join our vibrant kitchen vibes and contribute to the Flanigan’s family.