Line Cook: Fast-Paced Kitchen & Guest Service

Son of A Butcher; Plano (TX); On-site; USD 21,000 - 28,000; Full time

Job summary

Son of A Butcher inside Legacy Hall in Plano, TX is seeking a Line Cook. You will perform food assembly and prep, ensure restaurant cleanliness, and contribute to a collaborative team focused on guest satisfaction.

You must be at least 16, able to stand long shifts, lift 50–75 lbs, and work nights and weekends. This on-site position offers $17/hour and opportunities to grow with a diverse group of SOB eateries.

Qualifications

• Current student or high school diploma/GED preferred.
• Must be at least 16 years old.
• Ability to stand for long periods and work in a fast-paced environment.
• Flexibility to work nights, weekends, holidays, opening and closing shifts.
• Able to lift 50–75 lbs comfortably.

Responsibilities

• Follow the Training Program to learn duties and responsibilities.
• Greet guests, process orders, and serve food with a positive attitude.
• Work with Squad Members to prepare SOB menu items safely and efficiently.

Education

High school diploma or GED

Tools

Kitchen equipment

Job description

Son of A Butcher inside Legacy Hall in Plano, TX is seeking a Line Cook. You will perform food assembly and prep, ensure restaurant cleanliness, and contribute to a collaborative team focused on guest satisfaction.

You must be at least 16, able to stand long shifts, lift 50–75 lbs, and work nights and weekends. This on-site position offers $17/hour and opportunities to grow with a diverse group of SOB eateries.