Line Cook | Fast-Paced Kitchen, Growth & Perks

redrobin; Town of Wausau (WI); On-site; USD 22,000 - 26,000; Full time

Benefits offered by this job

Flexible schedules

50% food discount for you

25% for your family

Referral bonuses

Free meal per shift

Growth opportunities

Job summary

Red Robin is hiring a Line Cook in Wisconsin. You will prepare food using the Red Robin methods, including cutting, sautéing, broiling, frying and cooking a range of meals. You’ll also maintain strict safety and cleanliness standards and enjoy a free meal each shift.

Must be 17 or older. The role offers flexible schedules and a team-focused, fun environment with opportunities for growth and employee discounts on food.

Qualifications

• Experience as line cook preferred.
• Ability to follow recipes and safety rules.
• Must be 17+ years old.

Responsibilities

• Prepare food to Red Robin standards across cutting, sautéing, broiling, frying, and cooking meats, fish, poultry, vegetables, soups and salads.
• Maintain cleanliness and adhere to safe food handling procedures.
• Provide guests with worry-free dining by delivering consistent quality and service.

Skills

Food preparation

Sautéing

Grilling

Food safety

Teamwork

Job description

Red Robin is hiring a Line Cook in Wisconsin. You will prepare food using the Red Robin methods, including cutting, sautéing, broiling, frying and cooking a range of meals. You’ll also maintain strict safety and cleanliness standards and enjoy a free meal each shift.

Must be 17 or older. The role offers flexible schedules and a team-focused, fun environment with opportunities for growth and employee discounts on food.