Line Cook: Fast-Paced Kitchen + Growth Path

The Post Oak; San Antonio (TX); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Training programs

Employee discounts

Flexible schedules

Paid time off

Advancement opportunities

Volunteer opportunities

Job summary

Landry’s in San Antonio is seeking a Line Cook to join our bustling kitchen team. You’ll help craft high-quality dishes and maintain consistent standards in a fast-paced setting.

We offer structured training, opportunities for advancement, flexible schedules, and a supportive work environment where diversity is valued. Prior line cook experience preferred; passion for great food is essential.

Qualifications

• Aspire to the “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful.
• Be a Team Player with a guest first attitude.
• Have 1+ year Line Cook experience.
• Have a passion for great food and great fun.
• Are comfortable working in fast-paced environment.

Skills

Team player

Guest-first attitude

Fast-paced environment

Food passion

Job description

Landry’s in San Antonio is seeking a Line Cook to join our bustling kitchen team. You’ll help craft high-quality dishes and maintain consistent standards in a fast-paced setting.

We offer structured training, opportunities for advancement, flexible schedules, and a supportive work environment where diversity is valued. Prior line cook experience preferred; passion for great food is essential.