Line Cook: Fast-Paced Kitchen, Flexible Hours, Perks

Beef 'O' Brady's - CLong; Wauchula (FL); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible part-time or full-time schedule

Job summary

A popular restaurant chain located in Wauchula, Florida, is hiring for both full-time and part-time positions. The ideal candidate will enjoy preparing food in a fast-paced kitchen, adhere to food safety guidelines, and maintain a clean work environment. Flexible scheduling and meal perks are offered. Candidates must be 18 or older and able to work weekends and holidays.

Qualifications

• Minimum age 18 or older, based on applicable state & local requirements.
• Available to work weekend and holiday shifts.
• Continuous standing, bending, and lifting up to 60 pounds.
• Adept at operating grill, fryers, oven, and kitchen equipment.
• Capable of continuous standing, bending, and lifting up to 60 pounds.
• Able to work in a hot kitchen environment.

Responsibilities

• Follow food safety guidelines for cooking, cooling & storage.
• Keep equipment clean and the work area organized.
• Complete duties without constant supervision.
• Complete duties with minimal supervision.

Skills

Ability to read tickets, recipes, prep sheets, and spec charts in English

Competent operation of kitchen equipment

Ability to follow food safety guidelines

Ability to work in a fast-paced environment

Job description

A popular restaurant chain located in Wauchula, Florida, is hiring for both full-time and part-time positions. The ideal candidate will enjoy preparing food in a fast-paced kitchen, adhere to food safety guidelines, and maintain a clean work environment. Flexible scheduling and meal perks are offered. Candidates must be 18 or older and able to work weekends and holidays.